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Press Opinions – Cheese Festival

DNA, December 2009

This year we have tried out different flavors and types like Coffee Cheese, Cheese with Basil and Sundried Tomatoes, Amla Cheese, etc. We believe in promoting natural cheeses as flavored cheeses are processed. But this year we have incorporated natural elements of fruits in cheese. Hence during the process of ripening the fruit gradually releases its natural flavors.

Intelligent Pune, November 2008

With over 15 exotic cheese slabs, 5 varied cheese cakes, 3 cheese dips and veg and non veg quiches each time you sampled something you just got hungrier for more.

Maharashtra Herald, November 2007

The two-day festival featured super cheeses from natural to exotic French cheese, from cheese soaked in wine to those blended with raisins, cheeses which were treated with charcoal and wood ash – they were all there to satiate the insatiable desire for cheese.

Pune Times of India, September 1998

This weekend ABC Farms will hold its annual cheese festival with a variety of non-vegetarian and vegetarian cheeses to suit every palette. Those who want to find out more about cheeses will have a chance to do it in the best possible manner, by tasting them.